Chicken topped with fresh basil, sliced tomato and light mozzarella, totally delicious!
Grilled aubergine takes the place of steak in this veggie version, topped with onion, mushroom, pepper and cheese sauce, all squished into a soft roll with sweet potato fries on the side.
Sun? Good. Summer clothes? Not so much.
Potatoes, mushroom and spinach stirred through a deliciously mild and creamy sauce on a brown rice base.
Slices of mushroom stirred through a punchy pesto pasta makes for a great midweek meal!
My store cupboard is my saviour and I’m never without these essentials!
Layers of seasoned roasted vegetables and rich tomato sauce with some chips on the side for dippin’.